• 30 Million Americans are affected by hunger
• One in five children go hungry part of every month

Heavenly Blends' Chefs Ronald Guttier and Joanna Laungely feel they are blessed to be part of the Heavenly Blends team and also feel blessed about their talent to such a degree they donate their time on Sunday to be a part of the Heavenly Blends Sunday Soup Kitchen aswell as the entire staff of Heavenly Blends.

Every Sunday from 10am to 4pm, the staff of Heavenly Blends from management to our waitress take pride in being able to bring this service to Atlanta. Food is prepared by our chefs, Ronald Guttier, Joanna Laungely, Nanci Miller and Diane Fry. Our Chefs prepare a special menu for the Sunday event which include heartwarming soups, sandwiches and dessert.

The Heavenly Blends Sunday Soup Kitchen is done strictly on a volunteer basis and through generous donations, local community service organizations throughout Atlanta aswell as donations made by its patrons and the cover charge that is collected from our Friday and Saturday evening events

If you are interested in becoming a volunteer for the Heavenly Blends Sunday Soup Kitchen please contact Diane Fry or Nanci Miller.

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